Farm stories, first access to seasonal harvests, and recipes worth cooking — from the Waseda family to yours.
WHY THIS LIST EXISTS
Most businesses email you when there's a sale, then go quiet until the next one. That's not us. We started this list because we wanted a way to tell you what's actually happening on the land — the calving, the hard frosts, the beautiful summers, the recipes from our kitchen tables — before it ever becomes a headline in an ad.
WHAT YOU'LL GET
Farm stories from the day-to-day. First access to seasonal harvests, limited cuts, and product sales. Recipes tested at our own kitchen table. 4 to 5 letters a month.
BECOME A FARM FRIEND
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