Grass Fed Beef 100% Organic USDA Certified

Grass-fed-beef especially organically raised contains fewer calories yet contains more nutritional value. Looking for Keto friendly beef? then grass fed is the best beef for Keto dieters, it also contains more healthy fats than grain fed or store-bought beef.

Grass fed beef contains enhanced levels of Conjugated Linoleic Acid or CLA for short, this can be up to three or four times the amount found in grain fed beef. CLA can help to reduce the risk of some cancers and heart disease, it also helps to keep you trim by reducing fatty deposits helping to maintain a healthy heart and body mass.

Most people understand that not all fats are bad for you, in fact you need some fats to survive.
Grass fed beef contains up to five times more healthy fat content than it's grain fed counterpart. it contains less saturated fats and more healthy fats, which is good for the cardiovascular system helping to reduce the risk of heart disease.

We raise only grass fed cattle in an organic way as nature intended. We believe that our animals should be treated ethically and humanely. We know it costs more, but we also know that it is well wort it. We like to ensure that our cattle lead a happy life and that our meat is of the highest quality. Organic farming is also far more environmentally friendly. Organic.org have written about the benefits of supporting organic farming. To read their article click here.

Grass fed beef has more than twice the amount of Omega-3 than grain fed beef, there is research that shows that Omega-3 can help to prevent certain cancers, can help fight off depression and is essential for a healthy cardiovascular system, and it can also help to lower blood pressure.

When most people think vitamins, they naturally think of plant or vegetable-based vitamins, surprisingly grass-fed beef is rich in vitamins E & A, great for the immune system, vision and healthy skin. These vitamins found in grass fed beef can be up to 400% higher than found in grain fed beef.

Grass-fed-beef is a source of free radical fighting antioxidants, also known as (EGCG), which stand for epigallocatechin-3-gallate, this is the ester of epigallocatechin and gallic acid and is a type of catechin, catechins are the molecular basis of antioxidants which have many health benefits.

Grass-fed-beef tends to leaner than grain fed, it is high in protein and the taste is amazing. Many people who try grass fed beef for the first time comment on just how good the meat tastes.
Ideal for a healthy diet our beef is high in natural vitamins, antioxidants and omega 3 which are all beneficial to health. Try Waseda Farms grass fed beef and taste the difference for yourself!